A groundbreaking collaboration between leading food suppliers has led to the establishment of a cutting-edge logistics hub in central China’s Hubei Province. This new hub, operational as of Wednesday, is set to significantly boost the production and distribution of essential food items, including nearly 300 million loaves of bread, 30,000 tonnes of meat products, 30 million pastries, and two billion packaging products annually.
This development represents a major leap forward in optimizing supply chain logistics and accelerating localization efforts in China’s central and western regions. The hub incorporates advanced technologies such as the Internet of Things and big data to streamline operations. According to Phyllis Cheung, CEO of a participating company, “The average automation rate for each link exceeds 70 percent,” ensuring efficient integration from raw materials through to manufacturing, warehousing, and distribution. This comprehensive approach allows for real-time traceability of the entire process.
The establishment of this logistics hub is a pivotal advancement for China’s food supply chain, enhancing supply efficiency and supporting the rapid expansion of the market. With more than 6,000 outlets in China, this market remains one of the most dynamic and fastest-growing worldwide.
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